1 a 10 de 5.065 Resultados
13 abr. 2026 - Facultad de Ciencias Sociales
Parrado , Felipe Ernesto; Miguez, Gonzalo; Silva, Matías F; Fuentealba, Catalina Fernanda; Laborda, Mario; Quezada, Vanetza, 2026, "Effects of Nicotine Exposure and Delay-Exposure Training on Suboptimal Choice in Rats", https://doi.org/10.34691/UCHILE/TDZQU9, Repositorio de datos de investigación de la Universidad de Chile, V1
FONDECYT 3240295. The literature suggests that nicotine accelerates the 'internal clock,' increasing preference for immediate rewards and altering sensitivity to discriminative cues associated with delayed consequences. This experiment evaluated whether a behavioral training proc... |
13 abr. 2026 -
Effects of Nicotine Exposure and Delay-Exposure Training on Suboptimal Choice in Rats
Archivo ZIP - 3.0 MB -
MD5: 3d26bc0c4c43b69d00c963f089d29ebc
Data output and R scripts |
5 mar. 2026 - Instituto de Nutrición y Tecnología de los Alimentos
Miguel Ángel Rincón Cervera, 2026, "Mapping sweet potato global research for sustainable food systems: a bibliometric perspective.", https://doi.org/10.34691/UCHILE/HRVMA3, Repositorio de datos de investigación de la Universidad de Chile, V1
The dataset brings together scientific publications on sweet potato (Ipomoea batatas L.) indexed in Web of Science, Scopus, and PubMed, with the purpose of examining how research connects the crop’s biochemical properties to sustainability-oriented innovation. It covers studies o... |
5 mar. 2026 -
Mapping sweet potato global research for sustainable food systems: a bibliometric perspective.
Valores separados por comas - 1.7 MB -
MD5: e75c57be213d0b008d08b6264a90e17c
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11 feb. 2026 - Facultad de Medicina
Patricia Galvez Espinoza, 2025, "Practices and interactions of actors in food environments: Rethinking the social determination of food", https://doi.org/10.34691/UCHILE/WGDM3L, Repositorio de datos de investigación de la Universidad de Chile, V2, UNF:6:PlwjqV5mgGre9bF5Gw4kzQ== [fileUNF]
Se adjuntan las bases de datos necesarias para realizar análisis, así como otros documentos para poder ser analizados. |
11 feb. 2026 -
Practices and interactions of actors in food environments: Rethinking the social determination of food
Datos tabulares - 8.6 KB - 9 Variables, 103 Observaciones - UNF:6:3+8Z5jV9jtiwamVfiZROPg==
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11 feb. 2026 -
Practices and interactions of actors in food environments: Rethinking the social determination of food
Datos tabulares - 14 B - 7 Variables, 2 Observaciones - UNF:6:nGmGWPNx3loMCtJgWqyMEQ==
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11 feb. 2026 -
Practices and interactions of actors in food environments: Rethinking the social determination of food
Adobe PDF - 170.1 KB -
MD5: 4f99dc885c8e07e5312403ccdcb53555
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30 ene. 2026 - Facultad de Ciencias Sociales
Velásquez-Díaz, Laura María; Zutta-Arellano, Dorian; Laborda, Mario A.; Herrera-Aroca, Pilar; Hernández-Alcazar, Mauro; Alfaro, Felipe; Miguez, Gonzalo; Quezada-Scholz, Vanetza E., 2026, "Data of Age-Related Differences in Appetitive Pavlovian Conditioning", https://doi.org/10.34691/UCHILE/944ZEA, Repositorio de datos de investigación de la Universidad de Chile, V1, UNF:6:33NhgIrJ4LSaeb8fpClOYw== [fileUNF]
This dataset corresponds to the experiment “Age-Related Differences in Appetitive Pavlovian Conditioning.” It contains the raw elevation scores obtained across the three experimental phases: Acquisition, Extinction, and Renewal. Each phase includes a pooled dataset composed of th... |
Datos tabulares - 3.3 KB - 1 Variables, 28 Observaciones - UNF:6:R7HYtEZREZTO8IZs538JjA==
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